Comments on: Coffee Connoisseurs, what is your favorite brand(s) of coffee and method of preparation? http://organicoffeebean.com/coffee-connoisseurs-what-is-your-favorite-brands-of-coffee-and-method-of-preparation.php/ Buy organic coffee beans from around the world. Fri, 18 May 2012 03:26:17 +0000 hourly 1 http://wordpress.org/?v=3.3.2 By: Ryn http://organicoffeebean.com/coffee-connoisseurs-what-is-your-favorite-brands-of-coffee-and-method-of-preparation.php/#comment-38 Ryn Wed, 14 Jul 2010 03:44:01 +0000 #comment-38 100% Genuine Kona Coffee right from the islands, coarsely ground and brewed in a french press. Very slow method but it gives the beans ample time to release their oils and flavor. I usually serve it up with some stevia and heavy cream if I've got it, but 1/2 and 1/2 usually. 100% Genuine Kona Coffee right from the islands, coarsely ground and brewed in a french press. Very slow method but it gives the beans ample time to release their oils and flavor. I usually serve it up with some stevia and heavy cream if I’ve got it, but 1/2 and 1/2 usually.

]]> By: Løla http://organicoffeebean.com/coffee-connoisseurs-what-is-your-favorite-brands-of-coffee-and-method-of-preparation.php/#comment-39 Løla Wed, 14 Jul 2010 03:44:01 +0000 #comment-39 I get Sumatra extra bold from starbucks, I too buy it in whole bean form, grind it in the morning for about 40 seconds, brew in a coffee maker, and drink it with 2 tsp of pure cane sugar and a bit of irish cream creamer :) I also have a frappe maker, and make frappes frequently as well. I get Sumatra extra bold from starbucks, I too buy it in whole bean form, grind it in the morning for about 40 seconds, brew in a coffee maker, and drink it with 2 tsp of pure cane sugar and a bit of irish cream creamer :)

I also have a frappe maker, and make frappes frequently as well.

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